Dexter-Russell 7 Narrow Fillet Knife P94812, High-Carbon Stainless Steel Blade, Slip-Resistant Polypropylene Handle, Ideal for Precise Fish and Meat Filleting

Description

• Narrow Blade for Precision Filleting: The slender, flexible 7-inch blade is perfect for making clean, accurate cuts when filleting fish or trimming meat, helping to minimize waste and preserve delicate textures.
• High-Carbon Stainless Steel Construction: Crafted from stain-free high-carbon steel for superior edge retention and corrosion resistance, ensuring long-lasting sharpness and consistent cutting performance.
• Textured Polypropylene Handle for a Sure Grip: The handle is made from durable polypropylene with a textured finish, providing a secure, slip-resistant gripeven when working with wet or oily hands.
• Ergonomic Design for Reduced Hand Fatigue: Engineered with user comfort in mind, the lightweight build and balanced design make extended food prep easier on your hands and wrists.
• Ideal for Fish, Poultry, and More: Designed to excel in handling fish and other slippery foods, this versatile fillet knife is perfect for anglers, chefs, and home cooks who demand accuracy and control.

The Dexter Russell P94812 Basics 31608 Fillet Knife is built for precision, flexibility, and control in seafood preparation and meat processing. Designed with a 7" narrow DEXSTEEL high carbon steel blade, it glides smoothly beneath skin and along bone, ensuring clean, efficient filleting. With just the right amount of flex, this precision filleting knife adapts to fine cuts while maintaining shape for dependable long-term use. Measuring 12" overall, its ideal for fish, poultry, and delicate proteins that require accuracy and finesse.

Equipped with a textured white polypropylene handle, this slip resistant handle knife offers a firm, ergonomic grip that performs even in wet or demanding kitchen settings. Perfect for culinary professionals, seafood processors, and anglers, this Dexter Russell knife delivers the control needed for efficient, safe filleting. Its forged steel blade ensures lasting sharpness and edge retention, making it a trusted choice for both commercial and home kitchens. Certified by NSF for professional use, this USA made fillet knife blends craftsmanship, precision, and comfort into one essential fishing knife that elevates every food preparation experience.

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